Recipes > Breakfast > Pumpkin Pie Overnight Oats

Pumpkin Pie Overnight Oats

Overnight oats are great for breakfast and can make busy mornings a breeze. This pumpkin pie overnight oats recipe tastes like fall, but we'll happily make it any time of year!
Pumpkin Pie Overnight Oats

This is a variation of our overnight oats base recipe. Overnight oats are great for breakfast and can make busy mornings a breeze. This pumpkin pie overnight oats recipe tastes like fall, but we’ll happily make it any time of year!

Three Must-Know Cooking Skills

For recipe success, learn how to:

Measure Weight vs. Volume
Measure Wet vs. Dry Ingredients
Toast Nuts in the Oven

Culinary Tips for Pumpkin Pie Overnight Oats

Want to make breakfast for the entire week or for the whole family? To speed up prep time, make a big batch in a bowl, then divide into individual servings.

Toast the peptias on the stovetop or purchase toasted peptias for best flavor.

Ingredient Substitutions

  • Oats: use old-fashioned or quick oats. Old-fashioned oats create a firm, chewy texture; quick oats create a soft, mushy texture. Do not use steel cut oats, as these have to be cooked for optimal digestion.
  • Milk: use regular or dairy-free milk. Don’t have milk? You can also make overnight oats with water, but they won’t taste as creamy.
  • Pumpkin: substitute canned or mashed sweet potato or butternut squash.
  • Greek Yogurt: substitute regular plain yogurt. Choose a fat content that works with your overall diet. Choose sugar-free varieties and sweeten to your taste. To make your overnight oats vegan, leave out the yogurt or substitute a plant-based yogurt.
  • Maple Syrup: substitute agave, brown sugar, or honey. You can also use jam, juice, or pureed fruit in place of sweetener.
  • Cinnamon: substitute any variety of sweet spices – allspice, cardamom, cinnamon, cloves, ginger, nutmeg, or pumpkin pie spice.
  • Pepitas (pumpkin seeds): substitute sunflower seeds or toasted slivered almonds.

We love buying our spices from The Spice House. Click on the picture below to view & try out hundreds of flavorful spices and herbs!

row of spices

Recipe Variations

Feel free to add other mix-ins or toppings: fresh fruit, chia seeds, flax seeds, coconut flakes, cocoa powder, nut butter, flavor extracts, etc.

Need some overnight oats recipe inspiration? 

Use our base recipe as a guide, or check out some of our favorite overnight oats variations!

Take a look at our stovetop oatmeal base recipe and its variations for even more ideas!

Overnight Oats Base Recipe

Cinnamon

Apple Pie

Blueberry

Banana Nut

Berry

Chocolate Peanut Butter Banana

Chocolate Cherry with Almonds

Equipment Recommendations

Use these kitchen tools for recipe success!

Pumpkin Overnight Oats are a Healthy Breakfast

The first meal of the day can affect how you feel for the rest of the day. A balanced breakfast should contain complex carbohydrates, protein, and healthy fats. The featured ingredients in this healthy overnight oats recipe are oats, Greek yogurt, and pumpkin. This recipe also contains natural sweetener, but far less than many breakfast cereals.

Oats

Oats are a whole grain and are a good source of fiber and complex carbohydrates. Fiber is important for digestion, satiety, stable blood sugar, good cholesterol, and healthy gut bacteria. Complex carbohydrates are important for steady energy and focus. (1, 2)

Greek Yogurt

Making overnight oats with Greek yogurt creates a creamy texture and taste. Plus, it adds a nutritional boost! Greek yogurt is a great source of protein, calcium, and gut-friendly probiotics.

Pumpkin

Pumpkin puree is a great source of antioxidants, fiber, vitamins, and minerals – important for digestion, steady energy, and metabolism.

Less Sugar than Breakfast Cereal

Many breakfast cereals contain large amounts of added sugars that don’t support health. By making refrigerator oats, you get to control the amount of added sugar that you eat!

Serving Suggestions

Overnight oats aren’t just for breakfast! They can also be a great snack or post-workout treat.

Serve hot or cold.

How to Store Pumpkin Spice Overnight Oats

Store overnight oats in the refrigerator. They’ll be ready to eat the next morning but can be stored for up to one week. The longer the oats are held in the refrigerator, the mushier they will become.

Want some more healthy breakfast recipes?

Check out these healthy base recipe breakfast ideas, then adjust to YOUR taste!

Whole Wheat Muffins Base Recipe

Greek Yogurt Smoothie Base Recipe

Homemade Granola Base Recipe

Whole Grain Pancakes Base Recipe

Baked Oatmeal Cups Base Recipe

Pumpkin Pie Overnight Oats

Pumpkin Pie Overnight Oats

Overnight oats are great for breakfast and can make busy mornings a breeze. This pumpkin pie overnight oats recipe tastes like fall, but we will happily make it any time of year!
Prep Time 8 mins
Total Time 8 mins
Course Breakfast
Cuisine American
Servings 1 serving

Ingredients
  

  • ½ cup old fashioned or quick oats
  • ½ cup milk or milk alternative
  • ¼ cup canned pumpkin
  • ¼ cup Greek yogurt (optional)
  • 1 Tablespoon mini dark chocolate chips
  • 1 teaspoon maple syrup (or to taste)
  • Dash cinnamon
  • 1 Tablespoon pepitas (pumpkin seeds)

Instructions
 

  • Mix oats, milk, pumpkin, yogurt, chocolate chips, maple syrup, and cinnamon in a bowl. Top with pepitas or add them in the morning.
  • Cover and refrigerate overnight.
  • Enjoy cold!

Notes

Toast the pumpkin seeds for best flavor.
 
Substitute maple syrup with any sweetener of your choice and adjust flavor to taste.
Keyword Pumpkin Pie Overnight Oats

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