Do you know how to make fluffy, airy muffins? Or do you always end up with tough, chewy muffins? It’s all in the technique! In this video, we demonstrate the muffin method and outline the easy-to-follow steps.
One of the key techniques to making fluffy muffins is not over-mixing because this leads to gluten development, resulting in a tough and unsatisfying texture.
And don’t let the name deceive you; the “muffin method” applies to many other quick bread recipes, such as pancakes and cornbread.