Simple Side Salad Base Recipe
This is one of the base recipes featured in our Whole Life Meal Plan. This simple side salad base recipe teaches you ratios of ingredients so you can create delicious and nourishing salads any time!
Servings: 1 side salad
Ingredients
Base Recipe
- 2 cups loosely packed leafy greens
- ¼ cup vegetables (fresh, cooked, and/or pickled)
- 2 Tablespoons diced fresh fruit and/or 1 Tablespoon dried
- 1-2 Tablespoons dressing or vinaigrette
- 1 Tablespoon toasted nuts or seeds
- Salt & pepper to taste
Additions to YOUR taste
- 1 Tablespoon crumbled or shredded cheese
- 1 teaspoon chopped fresh herbs
Instructions
- Place all ingredients in a medium bowl or on your dinner plate. Have fun composing artistically or toss to combine. Enjoy!
Notes
For better texture, lightly chop or shred the leafy greens first.
Drying the greens after washing ensures a crisp salad. Consider purchasing a salad spinner to complete this task if you don’t already have one.
Check out this recipe for flavor inspiration!
Strawberry Feta Salad