Peanut Butter Honey Toast with Sliced Apples
While there is nothing wrong with simple peanut butter toast, why stop there? Add some fun! Peanut butter honey toast with sliced apples makes for a decadent and delicious breakfast!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast, Snack
Cuisine: American
Servings: 1 serving
Calories: 228kcal
- 1 slice whole grain bread
- 1-2 Tablespoons natural peanut butter
- ½ small apple, thinly sliced
- Drizzle honey
Optional Toppings
- Dash spice (cinnamon, nutmeg, ginger)
Toast whole grain bread in the toaster or use the broil setting on an oven until golden and cooked to YOUR taste.
Spread nut butter on top of warm toast.
Top with sliced apples.
Drizzle on honey and add an optional dash of spice. Enjoy!
Serving: 1piece of toast | Calories: 228kcal | Carbohydrates: 32g | Protein: 7g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 130mg | Potassium: 244mg | Fiber: 4g | Sugar: 16g | Vitamin A: 42IU | Vitamin C: 4mg | Calcium: 60mg | Iron: 1mg