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–+ servings
2 slices of peanut butter banana toast with cinnamon on a plate
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Peanut Butter Banana Cinnamon Toast

This is a variation of our nut butter toast base recipe. Peanut butter and bananas are a classic combination. Add some cinnamon, and you got yourself a delicious breakfast or snack! Give this energizing peanut butter banana cinnamon toast a try!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 1 serving
Calories: 219kcal

Ingredients

  • 1 slice whole grain bread
  • 1-2 Tablespoons natural peanut butter
  • ½ medium banana, sliced
  • Dash cinnamon

Optional Toppings

  • Drizzle liquid sweetener (agave, honey, maple syrup)

Instructions

  • Toast whole grain bread in the toaster or use the broil setting on an oven until golden and cooked to YOUR taste.
  • Spread nut butter on top of warm toast.
  • Top with sliced bananas and a dash of cinnamon.
  • Optionally, drizzle some liquid sweetener on top. Enjoy!

Nutrition

Serving: 1piece of toast | Calories: 219kcal | Carbohydrates: 29g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 129mg | Potassium: 371mg | Fiber: 4g | Sugar: 10g | Vitamin A: 39IU | Vitamin C: 5mg | Calcium: 56mg | Iron: 1mg