Dark Chocolate Covered Raisin Bites

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Dark Chocolate Covered Raisin Bites

This is a variation of our dark chocolate covered fruit bites base recipe. These dark chocolate covered raisin bites are a great midday snack or tasty sweet treat. This recipe uses ingredients that are sweet, salty, and creamy – important elements of a satisfying treat!

Prep Time20

Chill Time30

Total Time1

Course: Snack, Dessert

Cuisine: American

Servings: bites

Calories: 50kcal

Ingredients

14 ounces raisins
2 Tablespoons peanut butter
2 Tablespoons water
1 cup dark chocolate chips
Flaky sea salt

Instructions

In a food processor, combine raisins, peanut butter, and water. Process until smooth, scraping down the sides with a rubber spatula as needed.
Using a spoon or portion scoop, scoop mixture into your hands and roll into 1-inch balls. Place on a baking sheet or cutting board lined with parchment/wax paper or a silicon baking mat.
Melt chocolate over low heat in a small sauce pan or microwave in a microwave-safe bowl in 30-second intervals (stirring between each).
Using a fork, dip raisin bites in melted chocolate. Let excess chocolate drip back into the bowl, then place back on lined baking sheet or cutting board.
Sprinkle chocolate-covered raisin bites with flaky sea salt. Place in refrigerator until chocolate is set (~30 minutes). Store covered in the refrigerator for up to 1 week. Enjoy!

Notes

If the chocolate gets too hard to continue dipping raisin bites, simply place it back in the microwave for ~30 seconds.

Nutrition