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Apple "Cupcakes"
These easy, 3-ingredient healthy apple “cupcakes” have all of the fixings of a balanced snack – flavor, texture, and nutrition!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
2
"cupcakes"
Calories:
130
kcal
Ingredients
1
medium apple
2
Tablespoons
nut butter
1 - 2
Tablespoons
granola
Instructions
Core apple and cut in half horizontally (not through stem).
Spread nut butter on cut ends to "frost" the apple halves like cupcakes.
Sprinkle with granola. Enjoy!
Notes
Feel free to sprinkle cinnamon or nutmeg on top for extra flavor!
Nutrition
Serving:
1
cupcake (~100 g)
|
Calories:
130
kcal
|
Carbohydrates:
18
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Sodium:
2
mg
|
Potassium:
250
mg
|
Fiber:
4
g
|
Sugar:
14
g
|
Vitamin A:
100
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg