This is one of our base recipes. If you love our overnight oats recipe, you’ll love this simple stovetop oatmeal recipe! It takes less than 10 minutes to prepare, is made with pantry staples, packed with nutrition, and full of flavor.
Prep Time3mins
Cook Time5mins
Total Time8mins
Course: Breakfast
Cuisine: American
Servings: 1serving
Ingredients
½cupwater
½cupmilk or milk alternative
1teaspoonnatural sweetener(or to taste)
⅛-¼teaspoonflavor extract and/or spice
Dashsalt
½cupold fashioned oats
Optional Toppings or Mix-Ins
2Tablespoonsdried fruit or ½ cup fresh, frozen (thawed), or pureed fruit
1-2Tablespoonstoasted nuts, seeds, or nut butters
1-2Tablespoonstoasted coconut
Instructions
In a small saucepan, combine milk, water, sweetener, spices, flavor extract, and salt. Bring to a boil.
Add oats, reduce heat, and stir to combine. Simmer for 3-5 minutes or until oats are plump and liquid is mostly absorbed. Remove from heat and let settle for another minute before eating. Oatmeal will thicken as it cools.
Mix in or top with optional ingredients. Enjoy!
Notes
Don’t over-stir, or the oats will become gummy. Just a quick stir to mix everything together, and that should do the trick!