Let Us Support Your Child Feeding Initiatives
Dietary habits established during childhood carry over into adulthood. Providing children with nutritious and delicious foods is a priority. With over 24 years combined experience in school foodservice, we understand USDA regulations and the challenges staff face on a daily basis.
Adolescent Obesity: Diet Quality, Psychosocial Health, and Cardiometabolic Risk Factors
The influence of diet quality and dietary behavior on health-related quality of life in the general population of children and adolescents: a systematic review and meta-analysis
Services For School Foodservice and Daycares
Our Teaching Methodology
As Registered Dietitians, we are committed to teaching culinary skills using evidence-based nutrition information and real-world advice. We are skilled in creating recipes, curriculums, and trainings for school foodservice programs that focus on kid-friendly foods. We strive to encourage kids and adolescents to explore new foods by introducing their palettes to new flavors and cuisines. We emphasize using whole, natural foods while still staying within USDA regulations. All recipes that we create provide meal pattern crediting information for all meal pattern components. Our recipes use standardized measurements and are realistically scalable for large quantity production.
For pricing, a sample of our work, or to ask any questions, get in touch today!