Banana Nut Overnight Oats

Recipes > Breakfast > Banana Nut Overnight Oats

Last updated on: July 7, 2026

Naturally sweet banana and crunchy pecans combine with a creamy overnight oat mix - it's like banana bread in a jar, but you can make it in 5 minutes or less!
a jar of banana nut overnight oats with pecans

Master the Basics and Make it YOUR Own

Watch our base recipe video to learn the basic skills, and discover how you can customize overnight oats to your taste!

This is a variation of our overnight oats base recipe. Overnight oats are great for breakfast and can make busy mornings a breeze. This banana nut overnight oats recipe tastes like banana bread, but has a fraction of the added sugar and is filled with whole grain goodness!

Must-Know Cooking Skills to Level Up your Kitchen Game

To make this recipe even easier, check out these videos to master the basics:

 
Measure Weight vs. Volume
 
Measure Wet vs. Dry Ingredients
 
Toast Nuts in the Oven

Culinary Tips for Banana Nut Overnight Oats

Looking to whip up a quick and healthy breakfast that’ll last all week or feed the whole fam? Easy! Mix up a big batch in one bowl, then portion it out for grab-and-go goodness.

Toast those pecans for next-level flavor! Whole nuts? Pop them in the oven, then chop them up. Chopped? Toast them on the stovetop until they’re golden and aromatic. 🥣

Ingredient Substitutions

  • Oats: You can swap in quick-cooking oats, but be prepared for a softer texture. Steel-cut oats? Not this time—they don’t work well in this recipe.
  • Milk: Regular or dairy-free milk both work beautifully!
  • Greek Yogurt: can substitute regular plain yogurt. Choose a fat content that works for your overall diet. Choose sugar-free varieties and sweeten to your taste. Don’t have yogurt? Simply leave it out. Substitute a plant-based yogurt to make your overnight oats vegan.
  • Maple Syrup: substitute agave, honey, or brown sugar. You can also use jam, juice, or pureed fruit in place of sweetener.
  • Pecans: substitute any nut of your choice. For best flavor, toast the pecans. If using whole pecans, toast in the oven, then chop finely. If using chopped pecans, toast on the stovetop.
  • Cinnamon: substitute any sweet spice – allspice, cardamom, cinnamon, cloves, ginger, or nutmeg. Adjust to taste.

We like to buy our spices from the Spice House. They have great quality, variety, and flavor!

row of spices

Recipe Variations

Feel free to add other mix-ins or toppings: vanilla extract, chia seeds, ground flax seeds, coconut flakes, cocoa powder, nut butter, etc. Additional spices are also fair game – a dash of cloves or nutmeg add some pizazz!

Need some overnight oats recipe inspiration? 

Use our base recipe as a guide, and create your own signature variation!

Take a look at our stovetop oatmeal base recipe and its variations for even more ideas!

 
 

Overnight Oats Base Recipe

 
 

Cinnamon

 
 

Apple Pie

 
 

Blueberry

 
 

Chocolate Cherry with Almonds

 
 

Berry

 
 

Chocolate Peanut Butter Banana

 
 

Pumpkin Pie

Equipment Recommendations: The Essentials

You just need a few basic tools for this recipe. Here’s your shopping list:

Check out our essential equipment guide to stock your kitchen with ALL the tools you need to prepare anything and everything!

Banana Overnight Oats are a Healthy Breakfast

Your first meal sets the tone for the rest of your day, so make it count! A balanced breakfast should pack fiber-rich complex carbs, protein, and healthy fats to keep you energized and satisfied. The featured ingredients in this healthy overnight oats recipe are oats, Greek yogurt, banana, and pecans. This recipe also contains natural sweetener, but far less than many breakfast cereals.

Oats

Oats of any variety are a good source of fiber and complex carbohydrates. Fiber is important for digestion, satiety, stable blood sugar, good cholesterol, and healthy gut bacteria, while complex carbohydrates provide steady energy and focus.

We’ve already covered a topic where you can learn about the different types of oats.

Greek Yogurt

Making overnight oats with Greek yogurt creates a creamy texture and taste. Plus, it adds a nutritional boost! Greek Yogurt is a great source of protein, calcium, and gut-friendly probiotics.

Banana

Bananas contain prebiotic fiber, vitamins, and minerals – important for digestion, steady energy, and metabolism. Greenish bananas are firm and are higher in prebiotic fiber. Brownish bananas are soft and are higher in sugar, making them a bit sweeter.

Pecans

Nuts of all varieties contain plant-based protein, fiber, and healthy fats that help you feel satisfied until your next meal. Pecans are a great source of heart-healthy monounsaturated fats.

Less Sugar than Breakfast Cereal

Many breakfast cereals contain large amounts of added sugars that might give you a quick pick me up, but it’s guaranteed to be followed by a crash. By making your own homemade overnight oats, you get to control the amount of added sugar that you eat!

Dive into our ingredient guide to discover the freshest, tastiest picks for all your recipes—because great ingredients make all the difference! 🌟🍎

Overnight oats aren’t just for breakfast! They can also be a great snack or post-workout treat.

They are meant to be enjoyed cold, but you can microwave them if you insist on a warm breakfast!

Learn how to build a healthy balanced meal with our Whole Life Platemeal plan, and book!

How to Store Banana Nut Overnight Oats

Store overnight oats in the refrigerator, and they will be ready to enjoy the next morning. They’ll stay fresh for up to 5 days, but heads up – the longer they hang out, the mushier they’ll get. So, if you’re a fan of that perfect chewy texture, don’t wait too long to dig in!

Want more healthy breakfast recipes? We got you covered!

Check out these healthy base recipe breakfast ideas, then adjust to YOUR taste!

Whole Wheat Muffins Base Recipe

Greek Yogurt Smoothie Base Recipe

Homemade Granola Base Recipe

Whole Grain Pancakes Base Recipe

Baked Oatmeal Cups Base Recipe

Share the Love – Leave us a Review!

Unlike many other recipe blogs, we actually encourage you to tweak our recipes. Not because they’re in need of change, haha, but because we believe one of the secrets to success in the kitchen is cooking to YOUR taste. Make the recipe, leave us a review, and tell us if you made any changes! We love hearing how you’ve made it your own.

 

a jar of banana nut overnight oats with pecans

Banana Nut Overnight Oats

This banana nut overnight oats recipe tastes like a banana nut muffin but has a fraction of the sugar and fat!
5 from 1 vote
Prep Time 8 minutes
Total Time 8 minutes
Course Breakfast
Cuisine American
Servings 1 serving
Calories 460 kcal

Ingredients
  

  • ½ cup old fashioned or quick oats
  • ½ cup milk or milk alternative
  • ¼ cup Greek yogurt (optional)
  • 1 teaspoon maple syrup (or to taste)
  • Dash cinnamon
  • Dash vanilla extract
  • ½ medium banana, sliced (~½ cup)
  • 2 Tablespoons toasted, chopped pecans

Instructions
 

  • Mix oats, milk, yogurt, maple syrup, cinnamon, and vanilla extract in a bowl. Top with bananas and toasted pecans, or add them in the morning.
  • Cover and refrigerate overnight.
  • Enjoy cold!

Notes

Toast the pecans for best flavor.
 
Substitute maple syrup with any sweetener of your choice and adjust flavor to taste.

Nutrition

Serving: 1servingCalories: 460kcalCarbohydrates: 60gProtein: 17gFat: 19gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gCholesterol: 8mgSodium: 68mgPotassium: 772mgFiber: 8gSugar: 22gVitamin A: 292IUVitamin C: 7mgCalcium: 251mgIron: 2mg
Keyword Banana Nut Overnight Oats
Tried this recipe?Let us know how it was!

This Post Has One Comment

  1. Whitney Bateson

    Awesome!

5 from 1 vote

Leave a Reply

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